About the recipes
Children are easy to get angry when summer comes, so they like to eat heat clearing and detoxification for babies.
The whole family scrambled to eat the elastic and smooth Sydney chrysanthemum jelly
Efficacy
Chrysanthemum Snow Pear Jelly has the effect of clearing away heat and phlegm, moistening the lung and relieving cough. If there is sore throat or other throat discomfort, you can drink chrysanthemum snow pear jelly to relieve symptoms and moisturize the throat. The air is relatively dry in autumn and spring, and most people have a vigorous liver. Drinking some chrysanthemum sherbet at this time can remove the heat and nourish the liver, and also can nourish the liver.
Ingredients
300 | ml |
clean water
|
1 | snow pear | |
appropriate amount | Chinese date | |
appropriate amount | Chrysanthemum | |
10 | g | Crystal sugar |
20 | g | White jelly |
150 | ml | milk |
Cooking Steps
1、Remove the seeds and cut the Sydney into pieces. Put water into the pot ➕ snow pear ➕ Chinese date ➕ Boil chrysanthemums over low heat for 20 minutes
2、Turn off the fire and fish out all the ingredients ➕ Stir the white jelly until it melts
3、Pour into the mold and refrigerate for one hour
4、Cut into pieces, pour in milk, stir and serve